Adriatic bellflower. A very rare species with magnificent flowers whose pollen is blue in color. Its leaves and flowers are edible and have a slightly sweet taste. It can be used in salads, teas, and herbal teas as a decorative element. This species has a long flowering period and remains semi-evergreen during mild winters. The plant is very suitable for growing in pots or rock gardens.

Origin: Albania, former Yugoslavia

Foliage: Semi-evergreen

Height: 10 - 15 cm

Position: Sun

Harvest: Summer

Care: Good drainage